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MEATS
MEATS
Breaded veal
ALLERGENS:GLUTEN *GLUTEN FREE OPTION AVAILABLE (PLEASE ASK THE WAITER)
€12
Breaded veal
Grilled Sirloin Steak
ALLERGENS: ALL SAUCES CONTAIN SULPHITES AND DAIRY PRODUCTS.
€21
Sin gluten
SAUCE(+1.50€)
ROQUEFORD SAUCE€1.50
OPORTO SAUCE€1.50
PEPPER SAUCE€1.50
Grilled Sirloin Steak
Grilled Beef Entrecote
ALLERGENS: ALL SAUCES CONTAIN SULPHITES AND DAIRY PRODUCTS.
€20
Sin gluten
SAUCE(+1.50€)
ROQUEFORD SAUCE€1.50
OPORTO SAUCE€1.50
PEPPER SAUCE€1.50
Grilled Beef Entrecote
Grilled Lamb Chops
€17
Grilled Lamb Chops
Leg Of Lamb
ALLERGENS:SULPHITES
€21
Sin gluten
Leg Of Lamb
Shoulder of Lamb
ALLERGENS:SULPHITES
€18
Sin gluten
Shoulder of Lamb

Restaurante Puntoecoma

rpuntoecoma@gmail.com

NOTICE: sending an email requesting a table or information on availability does not imply -IN ANY CASE- an effective reservation. Reservations must always be confirmed by phone.

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